About

Aww Shucks Gourmet Fire Roasted Corn, is a vegetarian/plant-based, mobile food truck. Aww Shucks came about, between husband and wife, Avrie and Phillip Powell, one day in March 2020, during the Covid-19 quarantine. Avrie, who is plant-based, and Phillip, who is vegetarian, were looking for healthier food options when attending outdoor events such as festivals, concerts, games, etc. Avrie and Phillip created fire roasted corn recipes and cobs that are practically a meal, without the grease, at an affordable price. Corn, was the perfect choice, because it can be fire roasted, whole grain/vegetable, and a southern staple! 

Aww Shucks brings the magic of flame-kissed flavor to every bite! We specialize in 15 unique cob creations and decadent Creamy Skillet Corn-Stuffed Bakers, turning ordinary corn into an extraordinary experience. From the bold zest of Mexican Street Corn to the savory richness of Garlic Herb Parmesan, every cob is roasted to perfection and infused with unforgettable flavor.

For those who love plant-based delights, we offer 100% plant-based cob flavors like Buffalo Ranch, BBQ Ranch, Garlic Herb Parmesan, Lemon Rosemary, Veggie Garden Parmesan, and a classic plain with butter—all crafted to satisfy every palate. Plus, our herbaceous house-made ranch brings a fresh, flavorful twist that sets our creations apart.

At Aww Shucks, we believe great food should bring people together. Whether you're craving heat, spice, or rich, creamy goodness, there's a cob waiting for you. Perfect for the whole family, and sure to leave you saying… AWW SHUCKS! 🌽🔥

At Aww Shucks, we believe food should do more than just satisfy cravings—it should nourish, educate, and uplift communities. Our mission is to make whole, nutritious foods accessible to all, especially in food deserts and food-insecure areas, where fresh options are scarce. By offering healthier, affordable alternatives, we're ensuring that everyone has the opportunity to enjoy flavorful, wholesome meals without compromise.

We're not just serving fire-roasted corn—we're sparking change, one cob at a time.